CHRISTMAS DAY SPECIAL
25th December 2009 11.30am – 3.00pm
$100.00 per person with beverages charged on consumption
$50.00 per child (under 12)

STARTER
Spiced Cucumber Gazpachio with Poached Blue Swimmer Crab and Chilli Infused Olive Oil

ENTREE
Hand Made Confit Duck and Shitaki Ravioli with White Truffle Champagne Chino
OR
Oven Roasted Royal Atlantic Salmon with Fresh Coriander, Chilli, Grilled Mango and Teriyaki Essence

MAIN
Roasted Eye Fillet of Grain Fed Angus Beef with Potato Grattin, Sautéed Broad Beans Traced With Red Wine Glaze
OR
Pan Seared Yellow Fin Tuna (served Rare), Skordalia Dressed with Currant, Pinenut, Mint Dressing and Toasted Rosemary Sour Dough

DESSERT
Traditional Christmas Pudding With Brandy Cream Anglaise and Fresh Cherries
OR
A Silky Passionfruit Curd Tart with Italian Meringue Peaks, Fresh Raspberries and Coconut Sorbet

Tea/Coffee and Biscotti

*$30.00 per person non-refundable deposit required to confirm your booking